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Our Courses

courses

Salt Reduction

Status: Ongoing

Mode: Self-paced

courses

Tuberculosis Essentials Training Course

Status: Ongoing

Mode: Self-paced

courses

Infants and Young Child Feeding

Status: Ongoing

Mode: Self-paced

courses

Mental Health Gap Action Programme

Status: Ongoing

Mode: Self-paced

courses

Physical Activity

Status: Ongoing

Mode: Self-paced

courses

Health Information System

Status: Ongoing

Mode: Self-paced

courses

Cause of Death

Status: Ongoing

Mode: Self-paced

courses

HIV-AIDS/TB

Status: Ongoing

Mode: Self-paced

courses

Infection Prevention and Control

Status: Ongoing

Mode: Self-paced

courses

Emergency Drug Guidelines

Status: Ongoing

Mode: Self-paced

courses

Treatment Guidelines for Mental Illness-Related Disorders

Status: Ongoing

Mode: Self-paced

courses

Diabetes Management Guidelines

Status: Ongoing

Mode: Self-paced

courses

Guidelines for Antibiotics Use

Status: Ongoing

Mode: Self-paced

courses

Antimicrobial Stewardship Programmes in Hospitals

Status: Ongoing

Mode: Self-paced

courses

Childhood TB for Healthcare Workers

Status: Ongoing

Mode: Self-paced

courses

Obesity and Overweight

Status: Coming Soon

Mode: Self-paced

courses

Immunization Essentials

Status: Coming soon

Mode: Self-paced

courses

Nutrition - An Introduction

Status: Coming soon

Mode: Self-paced

courses

Diarrheal Disease

Status: Coming soon

Mode: Self-paced

courses

Pneumonia

Status: Coming soon

Mode: Self-paced

courses

Betel Nut (Basic)

Status: Coming soon

Mode: Self-paced

courses

Betel Nut (Advanced)

Status: Coming soon

Mode: Self-paced

courses

Best Practices for Food Establishment Inspectors

Status: To be scheduled

Mode: Self-paced

courses

Healthy Diet

Status: To be scheduled

Mode: Self-paced

courses

HIV Basic Biology, Epidemiology, and Prevention

Status: To be scheduled

Mode: Self-paced

courses

Mother-to-Child Transmission of HIV

Status: To be scheduled

Mode: Self-paced

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